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The 9 Things Your Parents Taught You About Machu Picchu Coffee Beans 1…

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작성자 Mike 작성일 24-10-21 07:06 조회 3 댓글 0

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Fairtrade Machu Picchu Coffee Beans 1kg

planet-java-medio-smooth-full-medium-roast-coffee-beans-1-x-1kg-bag-roasted-in-small-batches-in-the-uk-espresso-blend-for-all-coffee-machines-180.jpgNutty and chocolatey, this Fairtrade coffee is made using organic beans that are grown at extreme altitudes in the Inca heartland of the Andes. It has a rich smooth taste, with notes of exquisite dark chocolate.

This is a whole bean 1kg coffee beans price that can be used in any coffee bean 1kg maker that is pump, manual or filter. A 227g bag usually makes 30 cups.

Organic

The coffee's chocolatey, nutty flavor comes from its high altitude home in the central region of the Incas. This Fairtrade Organic and Soil Association-certified coffee is cultivated in the Chanchamayo Province of Peru at 1,400m above the sea level. Arabica Caturra and Typica varieties are grown according to Washed Process standards, without the use of pesticides or chemical fertilisers.

Organic and fair trade coffee beans are carefully selected at the foothills of the Andes and then expertly roasted to give a full-bodied flavor. The nutty flavor, combined with dark chocolate hints will surely get you up out of bed in the morning. And the fact that it's a Fairtrade coffee ensures that the farmers in remote areas who cultivate it are well looked after too.

Bags of 750g are ideal for cafetieres, filter machines and jugs. The coffee is grinded according to the machine which is why you must follow the directions on your machine to determine how much to make.

Fairtrade

When you buy this delicious, full-bodied, and stunningly dark chocolate 1kg coffee beans price, you're aiding farmers all over the world. Cafe Direct is among the UK’s leading fair-trade companies and invests more than half their profits in their farming communities.

These 100% Arabica beans are hand-picked, organically grown in the foothills of the Andes and then expertly roasted for a rich taste with overtones that remind you of exquisite dark chocolate. We offer this coffee in a large bags of 750g at very affordable prices. It is a satisfying cup of coffee after dinner. Enjoy!

Nutty

This award-winning coffee has been described as sweet, nutty and chocolaty. This coffee is grown in the lush foothills of the Peruvian Andes, close to Machu Picchu. It uses Arabica beans that are expertly roasted to give a full flavour.

A smooth, rich and deliciously nutty coffee with hints of exquisite dark chocolate. This coffee is Fairtrade and organically certified, meeting the strict UK Organic standards, and supports the work of small producers in the world's poorest nations.

Brewing cafetiere: Put 1 kg of coffee beans heaped tablespoon of ground coffee into your cafetiere and pour water evenly over the grounds. Allow it to steep for 4 minutes. Serve and enjoy.

Chocolatey

Chocolatey and nutty, this organic coffee from Peru's high elevations is full-bodied and delicious. This Washed Process coffee is cultivated by small-scale farmers in the Chanchamayo area, northwest of the ancient Machu Picchu ruin. Cafedirect has been working with farmers for 30 years and invest more than half of all their products to support farming communities across the world to drive positive social and environmental impact.

These beans were hand-picked from the lush slopes of the enigmatic and legendary Inca heartland of the Peruvian Andes. They are expertly roasted to produce the full-bodied flavor. This espresso coffee beans 1kg is a real treat and perfect for after dinner. It is nutty with the hint of dark chocolate.

This Machu Picchu whole bean coffee is 100 100% organic and Fairtrade. It is backed up by an ethical trading certification from the UK Soil Association. We buy directly from the farmers themselves and this allows us to keep our prices lower, which means more money for the farmers to invest in their families and land. This allows us to work closely with coffee farmers, and offer them training and development so they can produce high-quality coffees.

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